Scene, the weekly arts and entertainment magazine of the Santa Barbara News-Press, is looking for a local writer with a foodie background to serve as its restaurant critic. The ideal candidate will have journalism experience and a food or restaurant background.
We're looking for someone to write straightforward critiques of local restaurants, with an authoritative and unbiased voice that gives credit when it's due, but isn't afraid to explain why something just doesn't work. This is a freelance position. The writer-reporter will eat at each restaurant at least twice, and will conduct original research and interviews. One article will be published each week, for $125, which includes dining expenses.
We're looking for someone to write straightforward critiques of local restaurants, with an authoritative and unbiased voice that gives credit when it's due, but isn't afraid to explain why something just doesn't work. This is a freelance position. The writer-reporter will eat at each restaurant at least twice, and will conduct original research and interviews. One article will be published each week, for $125, which includes dining expenses.
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